Michelin, renowned for its gourmet expertise, has introduced a new rating system for luxury hotels in France. The prestigious and highly sought-after guide’s latest venture reveals a fresh benchmark for quality in the hospitality industry. Known for its iconic restaurant stars, the esteemed Michelin has now bestowed 189 distinguished establishments across France with its introductory ranking of Michelin Keys, marking its maiden foray into the world of hotels. The Michelin Keys, ranging from one to three, signify the most exceptional stay experiences offered by these hotels, as determined by Michelin’s qualified inspectors.
The groundbreaking move by Michelin reflects its long-standing mission to recognize extraordinary hospitality and elevate the standard of hotel experiences worldwide. The newly introduced keys are awarded based on anonymous stays or visits by Michelin inspectors, independent of any existing tourism labels or distinctions. Each establishment distinguished with one, two, or three Michelin Keys represents a gem crafted by talented professionals dedicated to providing guests with an elite experience.
From the inaugural results of Michelin’s comprehensive ranking, 24 establishments have been honored with three keys, signifying the pinnacle of luxury and excellence in hospitality. These hotels, including iconic properties like the Four Seasons George V in Paris and Airelles Château de Versailles – Le Grand Contrôle, offer unparalleled service and comfort, setting the standard for luxury accommodation.
Meanwhile, 38 properties have been awarded two Michelin Keys, celebrating establishments that harmoniously blend charm, appealing design, and strong local roots. These hotels, such as Château du Grand-Lucé in Sarthe and Castelbrac in Dinard, provide guests with stellar experiences that reflect the unique character of their surroundings. Additionally, 127 hotels have received one Michelin Key, representing a diverse spectrum of hotel concepts and accommodation types. From unconventional wine tourism domains like Château & Village Castigno in Occitanie to contemporary agrotourism living at Villelaure’s Farm HI Bride in the Luberon, these establishments offer unique and memorable stay experiences for every budget and preference.
Michelin’s entrance into hotel ratings has been met with anticipation and interest from industry professionals, who see it as a potential game-changer in the luxury hospitality sector. Valeriano Antonioli, CEO of the Lungarno Collection, views Michelin’s rating system as a welcome addition that brings clarity to the evaluation of true luxury hotels, particularly for lesser-known brands seeking heightened recognition on a global scale.
As Michelin continues to expand its hotel ratings beyond France, with upcoming announcements for the United States, Spain, Italy, and Japan, the guide aims to provide travelers with a reliable resource for identifying the absolute best hotels worldwide. By focusing on the unique character, individuality, and overall guest experience offered by each establishment, Michelin’s new rating system boosts the standards of luxury in hotel hospitality.
Travelers can explore Michelin’s full list of recommended French hotels on the guide’s website and mobile app, accompanied by a concierge service staffed by travel experts employed by Michelin. With its in-depth expertise and trusted reputation, Michelin is poised to become a significant player in the global luxury hotel market just as it is in the restaurant world, guiding travelers towards the most unforgettable stay experiences around the world.
